Menù Senza Glutine

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Per la realizzazione di pane, pizza e dolci ci affidiamo a laboratori artigianali locali che producono alimenti senza glutine. La cottura dei primi piatti e delle pizze avviene nelle nostre cucine mediante l’uso di apparecchi dedicati, per eliminare il rischio di contaminazione. Scopri le nostre proposte all’interno del menù!

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PRIMI PIATTI

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Gluten Free Gnocchi alla romana di nostra produzione * € 11,00

Gluten Free Risotto alla milanese € 13,00
con zafferano e scorzetta di limone

Gluten Free Spaghetti al burro e salvia € 9,00

Gluten Free Spaghetti al pomodoro € 10,00

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PIZZE

Gluten Free campania * € 10,00
pomodoro, mozzarella e origano

Gluten Free parmense * € 12,00
pomodoro, mozzarella e prosciutto crudo

Gluten Free taggiasca * € 11,00
pomodoro, mozzarella, e olive nere

Gluten Free verzura* € 11,00
pomodoro, mozzarella, zucchine, peperoni, melanzane e radicchio

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COSTATE E FIORENTINE

[/fusion_title][/fusion_builder_column][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_title hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” content_align=”center” size=”2″ font_size=”” line_height=”” letter_spacing=”” margin_top=”” margin_bottom=”” margin_top_mobile=”” margin_bottom_mobile=”” text_color=”” style_type=”none” sep_color=””]

Razza “Scottona”

Carne caratterizzata da un alto grado di marezzatura che, sciogliendosi durante
la cottura, conferisce sapore e morbidezza, rendendo la carne estremamente
succulenta e tenera al palato.

[/fusion_text][/fusion_builder_column][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]500 gr di Costata di manzo “Scottona” GRASS FED € 27,50
Circa 500 Cottura consigliata: media / ben cotta[/fusion_text][fusion_imageframe image_id=”3520|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-gift.png[/fusion_imageframe][fusion_imageframe image_id=”3614|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-grass-fed.png[/fusion_imageframe][fusion_separator style_type=”single solid” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” sep_color=”” top_margin=”10″ bottom_margin=”10″ border_size=”” icon=”” icon_circle=”” icon_circle_color=”” width=”” alignment=”center” /][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]Costata di manzo “Scottona” GRASS FED € 5,50 etto – vendita a peso
Minimo 600 Cottura consigliata: media / ben cotta[/fusion_text][fusion_imageframe image_id=”3520|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-gift.png[/fusion_imageframe][fusion_imageframe image_id=”3614|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-grass-fed.png[/fusion_imageframe][fusion_separator style_type=”single solid” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” sep_color=”” top_margin=”10″ bottom_margin=”10″ border_size=”” icon=”” icon_circle=”” icon_circle_color=”” width=”” alignment=”center” /][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]

Fiorentina di manzo “Scottona” GRASS FED € 6,50 etto – vendita a peso
Minimo 800 Cottura consigliata: al sangue o media

[/fusion_text][fusion_imageframe image_id=”3520|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-gift.png[/fusion_imageframe][fusion_imageframe image_id=”3614|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-grass-fed.png[/fusion_imageframe][fusion_separator style_type=”single solid” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” sep_color=”” top_margin=”10″ bottom_margin=”10″ border_size=”” icon=”” icon_circle=”” icon_circle_color=”” width=”” alignment=”center” /][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container][fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” admin_toggled=”no” admin_label=”MAIALINO NERO DELL’IRPINIA”][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_title hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” content_align=”center” size=”2″ font_size=”” line_height=”” letter_spacing=”” margin_top=”” margin_bottom=”” margin_top_mobile=”” margin_bottom_mobile=”” text_color=”” style_type=”default” sep_color=””]

MAIALINO NERO DELL’IRPINIA

Carni di maiale di razza italiana certificata, dal sapore intenso e aromatico.

[/fusion_text][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]Costata di maialino nero dell’Irpinia marinata con arance e rosmarino € 23
Circa 600 Cottura consigliata: media / ben cotta[/fusion_text][fusion_imageframe image_id=”3520|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-gift.png[/fusion_imageframe][fusion_separator style_type=”single solid” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” sep_color=”” top_margin=”10″ bottom_margin=”10″ border_size=”” icon=”” icon_circle=”” icon_circle_color=”” width=”” alignment=”center” /][fusion_text columns=”” column_min_width=”” column_spacing=”” rule_style=”default” rule_size=”” rule_color=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=””]Fiorentina di maialino nero dell’Irpinia marinata alle erbe € 25
Circa 700 Cottura consigliata: media / ben cotta[/fusion_text][fusion_imageframe image_id=”3520|full” max_width=”” style_type=”” blur=”” stylecolor=”” hover_type=”none” bordersize=”” bordercolor=”” borderradius=”” align=”left” lightbox=”no” gallery_id=”” lightbox_image=”” lightbox_image_id=”” alt=”” link=”” linktarget=”_self” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=””]https://www.acquaefarina.bio/wp-content/uploads/2019/07/icona-gift.png[/fusion_imageframe][fusion_separator style_type=”single solid” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” sep_color=”” top_margin=”10″ bottom_margin=”10″ border_size=”” icon=”” icon_circle=”” icon_circle_color=”” width=”” alignment=”center” /][/fusion_builder_column][/fusion_builder_row][/fusion_builder_container][fusion_builder_container hundred_percent=”no” hundred_percent_height=”no” hundred_percent_height_scroll=”no” hundred_percent_height_center_content=”yes” equal_height_columns=”no” menu_anchor=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” status=”published” publish_date=”” class=”” id=”” background_color=”” background_image=”” background_position=”center center” background_repeat=”no-repeat” fade=”no” background_parallax=”none” enable_mobile=”no” parallax_speed=”0.3″ video_mp4=”” video_webm=”” video_ogv=”” video_url=”” video_aspect_ratio=”16:9″ video_loop=”yes” video_mute=”yes” video_preview_image=”” border_size=”” border_color=”” border_style=”solid” margin_top=”” margin_bottom=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” admin_toggled=”no” admin_label=”GRIGLIATE MISTE”][fusion_builder_row][fusion_builder_column type=”1_1″ layout=”1_1″ spacing=”” center_content=”no” link=”” target=”_self” min_height=”” hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” background_color=”” background_image=”” background_image_id=”” background_position=”left top” background_repeat=”no-repeat” hover_type=”none” border_size=”0″ border_color=”” border_style=”solid” border_position=”all” border_radius=”” box_shadow=”no” dimension_box_shadow=”” box_shadow_blur=”0″ box_shadow_spread=”0″ box_shadow_color=”” box_shadow_style=”” padding_top=”” padding_right=”” padding_bottom=”” padding_left=”” margin_top=”” margin_bottom=”” animation_type=”” animation_direction=”left” animation_speed=”0.3″ animation_offset=”” last=”no”][fusion_title hide_on_mobile=”small-visibility,medium-visibility,large-visibility” class=”” id=”” content_align=”center” size=”2″ font_size=”” line_height=”” letter_spacing=”” margin_top=”” margin_bottom=”” margin_top_mobile=”” margin_bottom_mobile=”” text_color=”” style_type=”default” sep_color=””]

GRIGLIATE MISTE

Tutte le nostre carni sono cotte sulla griglia a legna, e accuratamente selezionate
dagli esperti di Gruppo Ethos tra i migliori allevamenti del mondo. A fine cottura,
vengono condite con sale rosa integrale dell’Himalaya che ne esalta il gusto.

Tre tipi top € 24
Circa 500 complessivi delle migliori carni selezionate dai nostri esperti:
Cottura consigliata: media / ben cotta

Angus Tender di Black Angus GRASS FED tra le razze bovine più antiche e pregiate; un taglio dal sapore succulento, elegante ed equilibrato
Lombata di Maialino Nero dell’Irpinia, di razza italiana certificata, proveniente da un piccolo allevamento allo stato brado nel beneventano
Asado di vitello marinato alle erbe aromatiche, cucinato a bassa temperatura

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I 3 manzi: Chianina, Black Angus GRASS FED, Angus Hereford € 26
Circa 450 complessivi di carne senz’osso per farvi assaggiare le migliori razze bovine al mondo, in un percorso degustativo di altissimo livello:
Cottura consigliata: media

Chianina, certificata dal consorzio del vitellone bianco, è la razza più amata e conosciuta in Italia
Black Angus, tra le razze bovine più antiche e pregiate; noi proponiamo carne di Scottona, tenera e succulenta
Angus Hereford, caratterizzata da una particolare marezzatura che ne esalta la succulenza, è una delle razze più importanti al mondo

Grigliata mista reale € 22
Gran grigliata di carni assortite: vitello, Black Angus GRASS FED, salamella di suino mantovana, filetto di maiale nero e pancetta fresca
Cottura consigliata: media / ben cotta

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RAZZA BLACK ANGUS GRASS FED

Carni di manzo “Scottona” di pura razza “Black Angus” GRASS FED, allevate al
pascolo e alimentate esclusivamente a erba senza l’uso di antibiotici,
ormoni e OGM.

Bistecca di Reale GRASS FED € 18
Circa 300 gr di manzo di razza Black Angus taglio di testa dell’entrecôte.
Caratterizzata da una consistenza e sapore decisi, per amanti della carne
Cottura consigliata: ben cotta

Angus Tender GRASS FED Adatto a tutte le cotture € 19
Circa 300 di Chuck Tender di manzo di razza Black Angus. Un taglio poco conosciuto, dal sapore succulento, elegante ed equilibrato
Adatto a tutte le cotture

Entrecôte Premium GRASS FED € 24
Circa 300 di entrecôte di manzo di razza Black Angus (ex Chuleta)
Cottura consigliata: media / ben cotta

Filetto GRASS FED € 28
Circa 300 di filetto di manzo di razza Black Angus
Cottura consigliata: al sangue

Flank Fillet® GRASS FED € 22
Circa 300 di manzo di razza Black Angus Filetto laterale di sottopetto; morbido e gustoso sorprendentemente simile al “Filetto”
Adatto a tutte le cotture

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DOLCI

Gluten Free Tiramisù * € 8

Gluten Free Crostata crumble di pere * € 8

Gluten Free Frescostecco € 3,00

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BIRRA

Estrella Dam Daura – Lager* € 5,00

Una vera birra lager prodotta dal più prestigioso gruppo birraio della Spagna con malto d’orzo, ma senza glutine, che non ha nulla da invidiare all’Estrella classica di Barcellona. Bionda giallo dorato, dalla schiuma fine e persistente, presenta un intenso aroma di lieviti, pane, ginestra, erbe mediterranee e aromatiche come salvia e timo. Al gusto è dolce, con note di pane, biscotto di malto, erba e miele.

bottiglia 33 CL Alc. 5,4% vol.